Roasted Tomato Appetizer 

This is so delicious yet so simple.


1 lb cherry tomatoes 

1-2 rolls of your choice (I used multigrain)

1.5 tbsp olive oil

Salt, pepper, garlic powder & red pepper to season

Parmesan cheese (optional)


1. Preheat your oven to 350 degrees Fahrenheit

2. Slice tomatoes into halves and place in bowl

3. Lightly drizzle with olive oil and mix with a spoon

4. Line baking pan with parchment paper and spread tomatoes out evenly 

5. Season with salt, paper, garlic powder and red pepper

6. Baked for 30-35 minutes

7. Lightly sprinkle Parmesan cheese 

8. Serve warm with toasted bread of your choice (I sliced a multigrain roll and toasted the last 5 minutes in the oven)


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